Unique Topper - - - - Check

Days Left: 37 days as of today

The night after we talked to Sir Ceasar of Hearts and Bells. I immediately went online to look for a unique cake topper. After hours of researching and looking for the most affordable one. I came across to this site.

http://claylandshop.multiply.com/

http://www.facebook.com/claylandshop

She uses polymer clay for the toppers and other charms that she makes.

What is Polymer Clay? (according to Wikipedia)

Polymer clay is a sculptable material based on the polymer polyvinyl chloride (PVC). It usually contains no clay minerals, and is only called "clay" because its texture and working properties resemble those of mineral clay. It is sold in craft, hobby, and art stores, and is used by artists, hobbyists, and children.

Polymer clays all contain a basis of PVC and one or more of several kinds of liquid plasticizer.^[1] Pigments may be added to the translucent base to create a variety of colors, along with small amounts of kaolin or white china clay or other opaquing agents where opacity is desired. Mica may be added to simulate pearlescent and metallic effects.

After 2 days of messaging back and forth and passed the order form. I made it official by depositing the Down payment.

ClayLandshop

Email Add: claylandshop@gmail.com
Sun: 09239845674
Red/Smart: 09384053451
Globe: 0927-7715959

That's it. Till Next Time.

Happy Preps... :)

Cake Design

Days Left: 38 days as of today

Last July 13 we met with Sir Ceasar, cake artist of Hearts & Bells, for our cake design. It was a fast meeting because we know what we wanted for our cake already. Of course we still want to incorporate our theme with the cake. While we are discussing the design and colors of the cake he took our a paper and his color pens. He just started doodling and while doodling he is explaining to us our cake topper. I told him I want to preserved our topper because it is a unique one. They don't have any other materials that they can use to preserved the topper because they only use fondant for it. I told him I'll just look for a supplier for that. We will received the final design of our cake after 2 days.

Sorry no pictures yet... I want it to be a surprise... But trust me It is so cute can't wait to see the final product. :)

That's it. Till Next Time.

Happy Preps... :)

Oh My Cake

Date: March 27, 2010 (Saturday)
Days Left: 202 days as of today

Nakalimutan ko na kailangan nga pala namin mag cake taste para malaman kung anong flavor ng cake namin. so we finally scheduled an appointment with Ate Maricel of Hearts and Bells.

Schedule: March 27 @ 9:30-10am
Where: Main office in Binondo

(chocolate cake, mocha cake & carrot cake)

I tried the chocolate cake before during the wedding fair in Megamall where we booked them. So Charles & I tried their Mocha cake first then the carrot and lastly the chocolate cake.

Critic:
Mocha cake: It is a little dry for me. Seems like an ordinary Chiffon cake from goldilocks.
Carrot cake: Ooohhh my I love the carrot cake. It's so moist and you can really taste the
sweetness of the carrots. But then I don't feel like having a carrot cake for our
wedding cake.
Chocolate cake: THE BEST. It is really really moist inside and charles loved it as well. Even
though there's no frosting it feel like there is that's how moist it is. A taste of
heaven (if there is one).

Okay with my description i know I gave away the flavor already. So Chocolate Cake it is.


That's it. Till Next Time.

Happy Preps... :)


~*~*~*October~*~*~

Cake - - - - Check

Date: Feb. 14, 2010 (Sunday)
Days Left: 241 days as of today

Charles & I went to the Wedding Fair to look for potential suppliers and of course to score some discounts and freebies. We made a list and what's our budget first on what to look on the fair:

1. Photobooth
2. HMU
3. Gowns
4. Flowers
5. P/V
6. Cake

So i thought it will easy for us to move and what to look for. But then again. After 5 hours of walking around and around. We decided to just get the cake. They have a free taste of some of their cakes so we tried the chocolate one since Charles knows I love chocolate cake, and we love it. So we made a reservation already.

To check our criteria:
Budget: check
Taste: Good
Comment: we both love the taste

Finally one supplier to scratch on my list.

Hearts and Bells thank you. We will talk to you soon for the cake design and cake flavor... :)

Phone Number: (632) 2440255
Mobile Phone Number: (63) 917-5379388
Fax: (632) 253-4702
Email Address: heartsnbells@yahoo.com
heartsnbells@pldtdsl.net
Website: http://www.heartsnbells.com

That's it. Till Next Time.

Happy Preps... :)


~*~*~*October~*~*~